This is my experiment for the day, a new test pizza crust: 1 oz whole wheat white flour 1 oz whole wheat flour 1 oz special mix 2g salt 6g yeast 1 tsp dough conditioner 1 tsp gluten 120g water Calories Fat Carbs Fiber Protein Sodium 307 5 50 16 18 775 Here is the … Continue reading 12″ lower calorie and lower carb test pizzacrust